Day menu

Starters / Main Course

1 = Suitable for Vegetarians

Main
Starter
Homemade Soup1 €3.50 Soup of the day served with brown or white bread
Garlic Bread1 €2.50
Garlic Bread1 €2.75 with Mozzarella or Cheddar
Selection of Garlic Breads1 €3.50 with basil pesto and tomato pesto a selection of country breads.
Garlic Mushrooms1 €4.50 Mushrooms baked in our garlic butter served with crusty garlic bread
Penne Basilico1 €10.30€4.50 Penne in a fresh basil cream sauce. Main course with seasonal salad and garlic potatoes.
Greek Salad1 €10.95€5.95 Tomatoes, black olives, feta cheese on a bed of seasonal greens with a balsamic vinaigrette
Prawns Pil Pil0 €7.95 Lightly spiced king prawns, slow roasted in chilli oil with garlic and fresh cut chillis served with crusty French bread
Red Pepper Salad1 €9.70€4.95 Roasted red peppers served on a bed of seasonal greens with black olives, tomatoes and red onion in a balsamic vinaigrette
Spinach Salad Americana1 €10.50€5.50 Feta Cheese, black olives and fresh baby spinach with cherry tomatoes, cucumber, mixed peppers and spring onions with vinaigrette
Fritto Misto0 €12.95€5.95 Mixed seafood (salmon, lemon sole, cod, smoked haddock, squid and prawns) in a light tempura batter, all on a bed of seasonal greens served with dill mayonnaise
Cajun Mushrooms1 €4.50 Mushrooms baked in our chilli oil with Cajun spices, served with crusty garlic bread.
Goujons of Lemon Sole0 €12.95€5.95 Lemon sole in a light tampura batter, all on a bed of seasonal greens served with sweet chilli sauce
Blue Ridge Chicken0 €11.95€5.95 Warm tender breast of chicken pieces tossed in cajun spices on a bed of seasonal greens, served with sweet chilli mayonnaise
Emperor Salad0 €11.55€5.95 Warm chicken and bacon salad with garlic croutons, cashew nuts and seasonal greens in a balsamic vinaigrette
021 489 25 22
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Monday - Saturday 12.00 - 11.00 pm
Sunday and Bank Holidays 1.00 - 9.30 pm